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I recently purchased your Cook'n Recipe Software and love it! I have tried several other cookbook programs but found them unsatisfactory.

My main goal was to put my own recipes into a system that was easy and quick. I have put in about 20 so far, and I love it. It is so easy to use.

I have tried several of your recipes and they all have been wonderful!

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Debb   Read more...
Agave Barbecue Baste

Serves: 5



Print this Recipe

   1 tablespoon vegetable oil
   1/4 cup minced onions
   1 clove garlic, minced
   1 (8-ounce) can tomato sauce
   1/3 cup agave
   3 tablespoons vinegar
   2 tablespoons dry sherry
   1 teaspoon dry mustard
   1/2 teaspoon salt
   1/4 teaspoon coarsely ground black pepper


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Heat oil in medium saucepan over medium heat until hot. Add onion and garlic; cook and stir until onion is tender. Add remaining ingredients. Bring to a boil; reduce heat to low and simmer 20 minutes. Serve over grilled chicken, pork, spareribs, salmon or hamburgers.





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