Christmas Morning Casserole


Serves: 6
Total Calories: 528

Ingredients

1 - 2 (8-ounce) packages crescent roll dough
1 pound sausage
6 eggs
2 cups milk
salt and pepper to taste
1 (24-ounce) package frozen hash brown potato
1 cup grated cheese

Directions:

Spray a 9x13-inch baking pan, and place crescent rolls along the bottom. Brown and drain sausage. Beat eggs, milk, salt and pepper together. Layer sausage, egg mixture, potatoes, and top with cheese. Refrigerate overnight.

Bake at 350° for 45 minutes.

Nutritional Facts:

Serves: 6
Total Calories: 528
Calories from Fat: 303

This Christmas Morning Casserole recipe is from the Recipe Hall of Fame One Dish Wonders Cookbook. Download this Cookbook today.


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