Meatball Stroganoff


Serves: 4
Total Calories: 498

Ingredients

1 pound ground beef
1/2 medium onion, chopped
1 egg
1/4 cup seasoned bread crumbs
1/2 teaspoon salt
1/2 teaspoon pepper
1 (10 1/2-ounce) can cream of mushroom soup, condensed
1/2 cup sour cream
1/3 cup water
3 cups cooked egg noodles

Directions:

In a bowl, combine ground beef, onion, egg, breadcrumbs, salt, and pepper. Form into 16 meatballs. Brown in a frying pan. Drain if necessary. Stir in soup, sour cream, and water. Cover and simmer over low heat for 10 minutes. Serve over hot egg noodles.

Nutritional Facts:

Serves: 4
Total Calories: 498
Calories from Fat: 135

This Meatball Stroganoff recipe is from the 101 Things To Do With Ground Beef Cookbook. Download this Cookbook today.




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