Serves: 6
Total Calories: 353

1 tablespoon oil
1 (1-pound) package hot dog, sliced 1/2-inch thick
1 onion, chopped
salt, pepper, Italian seasoning and dried parsley to taste
6 to 8 potatoes, peeled and sliced 1/2-inch thick
paprika to taste

Place oil in a frying pan over medium heat. Add hot dogs and onion; cook until lightly browned. Add water to cover and bring to a boil. Add seasonings to taste. Reduce heat and simmer for about 20 minutes. Add potatoes and enough paprika to give the whole mixture a red color. Cook until potatoes are tender, adding a little more water if needed. Add additional seasonings to taste.

Nutritional Facts:

Serves: 6
Total Calories: 353
Calories from Fat: 222

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