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Serves: 3
The recipe below is complete except for the ingredient amounts (_). Since the recipes offered at DVO.com are brand name recipes, our publisher partners require us to account for each recipe distributed. To get the entire recipe click Request Recipe below. This is the best Zesty Beef Dip recipe on the web!!
_ pound ground beef
___ cup onions chopped
_ clove garlic minced
_ 8-ounce can tomato sauce
___ cup ketchup
_ 1/4 teaspoons oregano
_ teaspoon sugar
___ teaspoon black pepper
___ teaspoon salt
_ 8-ounce package cream cheese softened
___ cup parmesan cheese grated
Parsley Chopped
Dipping chips or crackers
Milk (optional)
In a 10-inch skillet, crumble beef. Add onion and garlic. Over medium-high heat, cook and stir for 5 minutes or until meat is lightly browned and onion is tender. Drain off fat.
Stir in tomato sauce, catsup, oregano, sugar, pepper and salt. Bring to a boil; reduce heat to low, cover and simmer for 15 minutes, stirring occasionally.
Cut cream cheese into quarters. Stir cream cheese and Parmesan cheese into mixture until cream cheese is melted (do not boil).
Pour into a chafing dish, sprinkle with parsley and serve warm with chips or crackers. Thin with milk if desired.
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