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Mayonnaise Muffins |
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Serves: 12 Print this Recipe2 cups self-rising flour 1/4 cup mayonnaise real 1 cup milk 1 tablespoon sugar Combine ingredients and spoon into a greased muffin pan. Bake in a preheated 400° F oven for 15 to 20 minutes. Should be golden in color. Suggestion: Put a layer of batter in muffin pan; add a teaspoon of marmalade or any kind of jelly or jam, then top with another layer of batter. May be reheated wrapped in foil. This recipe comes from the Cook'n collection. Try Cook'n for FREE!
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