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Grits Casserole |
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Serves: 6 The recipe below is complete except for the ingredient amounts (_). Since the recipes offered at DVO.com are brand name recipes, our publisher partners require us to account for each recipe distributed. To get the entire recipe click Request Recipe below. This is the best Grits Casserole recipe on the web!!_ cup quick cooking grits _ cups water boiling ___ teaspoon salt ___ cup butter real _ egg well beaten _ 5-ounce jar pasteurized process cheese spread _ tablespoon sherry _ tablespoon worcestershire sauce ___ hot pepper sauce to 1 teaspoon ___ teaspoon garlic powder Preheat oven to 300° F. In a large saucepan slowly stir grits into boiling salted water. Cook over medium heat for 5 minutes. Stir in butter, egg, cheese, sherry, Worcestershire sauce, hot pepper sauce and garlic powder. Pour into a shallow 1 1/2 -quart casserole. Bake for 60 to 70 minutes or until golden. Apple And Onion Dressing Asparagus Mimosa Asparagus Sauté Baked Stuffed Artichokes Barley Casserole Beets In Honey Butterscotch Yams Cabbage Au Gratin Casserole Potatoes Cauliflower Polonaise Celery Supreme Creamed Carrots Fiesta Corn Fried Peppers And Zucchini Green Beans In Lemon Chiffon Sauce Green Chili Rice Grits Casserole Homemade Pasta Onion Casserole Spinach And Onion Mold Tempura Or Batter-Fried Vegetables Tomato Pudding Turnip Fluff |
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