1. Strain juices into half-gallon glass pitcher. Stir sugar into juices until sugar is dissolved.
2. Stir wine into juice mixture. Add ice if desired. Garnish with lemon and orange slices.
NUTRITION FACTS: 1 Serving (about 1/2 cup): Calories 95 (Calories from Fat 0) Fat 0g (Saturated 0g) Cholesterol 0mg Sodium 10mg Carbohydrate 10g (Dietary Fiber 0g) Protein 0g % DAILY VALUE: Vitamin A 0% Vitamin C 14% Calcium 0% Iron 2% DIET EXCHANGES: 1 Fruit 1 Fat
From "Betty Crocker's Complete Cookbook, Everything You Need to Know to Cook Today, 9th Edition." Text Copyright 2000 General Mills, Inc. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.
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