Total Calories: 1,553
To make filling, put all ingredients into a saucepan and cook until sugar is dissolved and butter is melted.
To make dough, blend all ingredients. Knead until flour disappears. Roll dough and cut into squares with serrated-edge knife.
Put small amount of filling into center of square. Fold on diagonal, overlapping slightly. Place on cookie sheet. Bake at 350° for 10 minutes or until golden brown.
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