Sausage con Queso


Serves: 5
Total Calories: 855

Ingredients

2 pounds hot pork sausages
2 pounds Velveeta cheese, cubed
1 cup evaporated milk
1 (.7-ounce) package Good Seasons garlic salad dressing mix
1 (.7-ounce) package Good Seasons blue cheese dressing mix

Directions:

Brown sausage well and drain thoroughly. Melt cheese with the milk in the top of a double boiler; stir in salad dressing mixes and meat. To reheat, add additional evaporated milk. Serve with warm tostados. Fills a standard chafing dish.

Nutritional Facts:

Serves: 5
Total Calories: 855
Calories from Fat: 660

This Sausage con Queso recipe is from the Best of the Best From The Southwest Cookbook Cookbook. Download this Cookbook today.


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