5 Day Meal Plan

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DoveTailing Tips

Cube 1 1/2 to 2 cups of the leftover chicken to use in Chicken and Noodles on day 4. Save 1 cup of leftover cornbread to use in Crisp Cornbread Salad on Day 5.

DoveTailing Tips

Dice 2 red bell peppers, one for Red Snapper – Day 2, and one for Vegetable Saute on Day 3.

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