Chocolate French Toast

Serves: 5
Total Calories: 281


4 eggs
2/3 cup milk
1 packet hot chocolate mix
8 thick slices 2 day old bread
2 tablespoons butter or oil
Condiments: butter, chocolate syrup


1. In shallow bowl, beat eggs, milk and hot chocolate mix.

2. Dip each slice of bread into mixture, allowing bread to soak up the liquid.

3. In large skillet over medium heat, melt butter or vegetable oil.

4. Add bread pieces; fry until brown on both sides.

5. Serve hot with butter and chocolate syrup.

Fun Fact: The primary reason that our feathered friends migrate South in the Fall, or North in the Spring, does not solely lie in the cold of winter, as most are well-equipped to survive in extreme temperatures, but instead lies with the upcoming shortage of food.

Nutritional Facts:

Serves: 5
Total Calories: 281
Calories from Fat: 91

This Chocolate French Toast recipe is from the In The Wild Chef Cookbook. Download this Cookbook today.

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