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Cinnamon Swirl Bread

The recipe below is complete except for the ingredient amounts (_). Since the recipes offered at DVO.com are brand name recipes, our publisher partners require us to account for each recipe distributed. To get the entire recipe click Request Recipe below. This is the best Cinnamon Swirl Bread recipe on the web!!


   ___ cup vegetable shortening
   _ cup sugar
   _ tablespoons cornstarch
   _ tablespoons white vinegar
   ___ teaspoon baking powder
   ___ teaspoon baking soda
   ___ teaspoon salt
   _ cup water
   _ cups flour white
   _ tablespoon cinnamon
   _ tablespoons sugar


Cream together shortening & sugar. Add the rest of the ingredients, except cinnamon and sugar, in order & mix till well combined.

Combine sugar & cinnamon & mix. Grease & flour a loaf tin. Divide batter into thirds. Layer one third of the batter in the bottom of the loaf pan. Sprinkle with cinnamon/sugar mixture. Layer with another third of the batter & sprinkle with cinnamon/sugar. Spread out last part of the batter. Slice through the batter at various points with a knife to create the marbled effect. Sprinkle with remaining cinnamon/sugar.

Bake at 350F for 1 hour or until the loaf tests done.




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