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Acapulco Chicken |
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Serves: 6 The recipe below is complete except for the ingredient amounts (_). Since the recipes offered at DVO.com are brand name recipes, our publisher partners require us to account for each recipe distributed. To get the entire recipe click Request Recipe below. This is the best Acapulco Chicken recipe on the web!!_-1/2 cups orange juice ___ cup raisins ___ cup orange marmalade _ thick, whole, boneless skinless chicken breast halves, cut into 1-inch chunks _ tablespoons olive oil _ tablespoons brown sugar _ teaspoon ground cinnamon ___ teaspoon freshly grated ginger _ cup rice ___ cup flaked coconut Salt and pepper to taste In a saucepan, heat orange juice, raisins and marmalade until marmalade melts. Remove from heat and stir in brown sugar, cinnamon, ginger, and rice; set aside. Heat olive oil in pressure cooker and add chicken chunks. Lightly brown. Pour in orange juice mixture. Lock lid and bring to full pressure. Adjust heat, maintaining pressure, and cook for 10 minutes. Quick-release pressure. Stir in coconut and season to taste with salt and pepper. Sunday Pork Chop Dinner Acapulco Chicken Beef Montparnasse Chicken and Dumplings Corned Beef and Cabbage Lamb and Dumpling Stew Spare Ribs with Sauerkraut Stuffed Peppers and Tomatoes |
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