Frozen Cappuccino: The Best Frozen Cappuccino Recipe from Cook'n

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	Frozen Cappuccino

Cappuccino is named after the brown robes worn by Capuchin monks. This Frozen Cappuccino smoothie can be served as a sumptuous dessert after an elegant dinner or as a naughty indulgence in the afternoon.

   1 1/2 tablespoons Irish cream liqueur
   1 1/2 tablespoons Kahlúa or other coffee liqueur
   1 1/2 tablespoons hazelnut liqueur
   1 cup partially frozen diced bananas
   1/2 cup vanilla ice cream

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Place all the ingredients in a blender and mix by using the on/off pulse function until the ingredients are mostly blended. Continue mixing, gradually increasing the speed, until the mixture is smooth. Pour the smoothie into a glass and garnish with a Chocolate-Dipped Frozen Baby Banana (see Great Garnishes) or a dollop of whipped cream sprinkled with powdered chocolate, if desired.

From SINFUL SMOOTHIES: more than 130 dessert smoothies & other indulgences. Copyright © 2004 Donna Pliner Rodnitzky. All Rights Reserved.

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