|
Never miss another recipe... Sign up for our free monthly newsletter today!
Subscribing will not result in more spam! I guarantee it! NEWSLETTER
• Current Issue• Newsletter Archive • Sign Up Now 
Cook'n with Betty Crocker 
Cook'n with Pillsbury 
Cook'n with a Taste of Home 
Cook'n in Italy 
Cook'n in Mexico |
      |
|
 |
Quick Marinated Cucumbers |
|
Serves: 6 The recipe below is complete except for the ingredient amounts (_). Since the recipes offered at DVO.com are brand name recipes, our publisher partners require us to account for each recipe distributed. To get the entire recipe click Request Recipe below. This is the best Quick Marinated Cucumbers recipe on the web!!_ cucumbers slender, about 8 inches each ___ cup cider vinegar _ tablespoons water _ teaspoons sugar ___ teaspoon dill weed dried ___ teaspoon salt ___ teaspoon black pepper Peel cucumbers if skin is tough or thick. Otherwise, score lengthwise with tines of a fork. Thinly slice cucumbers (you will have about 3 cups). Place cucumbers in a medium bowl. Add vinegar, water, sugar, dill weed, salt and pepper; stir until blended. Cover and refrigerate until ready to serve, stirring several times. Transfer to a serving dish. Serve with a slotted spoon. Serve with tuna noodle casserole, fried fish or pork chops. Turkey Fruit Salad Tuna Salad For Two Refreshing Shrimp And Avocado Crab Pasta Salad Crunchy Carrot Slaw Quick Marinated Cucumbers Mediterranean Salad Ambrosia Toss Fluffy Fruit Cup Rainbow Of Fruit |
|
|
Affiliate Program | Privacy Policy | Other Resources | Contact Us
© 2008 DVO Enterprises, Inc. All rights reserved. Sales: 1-888-462-6656 |
