Wasp’s Nest Cake

Serves: 5
Total Calories: 868


1 (3-ounce) box cook and serve vanilla pudding
2 cups milk
1 (18 1/4-ounce) box yellow cake mix
1 (12-ounce) package butterscotch chips or morsels


On stove top, mix puffing with milk in saucepan, and bring to a boil. Dump in cake mix. Stir and pour into a greased 9x13-inch pan. Sprinkle butterscotch morsels on top. Bake in 350° oven for 30 minutes. Let cool; serve.

Nutritional Facts:

Serves: 5
Total Calories: 868
Calories from Fat: 270

This Wasp’s Nest Cake recipe is from the Best of the Best from the Midwest Cookbook Cookbook. Download this Cookbook today.

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