Total Calories: 1,180
In large bowl, cream butter and sugar. Add cinnamon, nutmeg, and orange rind. Beat in eggs, one at a time. Add carrots and nuts. Sift together flour, baking powder, and salt; add alternately with orange juice. Turn into a greased and floured 10-inch tube pan. Bake at 350° for 60–65 minutes, until tester comes out clean. Cool in pan 15 minutes. Turn out and cool completely on wire rack.
In small bowl, mix above ingredients and add enough juice to make a slightly runny Glaze. Pour over cake.
"I must say this is the best recipe software I have ever owned."
"Your DVO cookbook software saves me time and money!"
"I saw lots of recipe software for PC computers but I was having a hard time finding really good mac recipe software. I'm so glad I discovered Cook'n! It's so nice to have all my recipes in a computer recipe organizer. Cook'n has saved me so much time with meal planning and the recipe nutrition calculator is amazing!!!
My favorite is the Cook'n Recipe App.