Apple Kuchen

Serves: 5
Total Calories: 670


1/2 cup butter
1 (18 1/2-ounce) box yellow cake mix
1 (21-ounce) can apple pie filling
1/2 cup sugar
1 teaspoon cinnamon


Cut the butter into the cake mix (evenly). Spread into a greased 9x13-inch pan, pressing it with a clenched fist so that it goes up the sides of the pan by one inch. This will serve as a crust. Bake at 350° for 10 minutes. Remove from oven and spread apple pie filling all over crust. Mix sugar and cinnamon and sprinkle all over apples. Bake an additional 20 minutes at 350°.

Editor's Extra: You can cut the butter into the cake with a fork or pastry blender, but more evenly and quickly in a food processor.

Nutritional Facts:

Serves: 5
Total Calories: 670
Calories from Fat: 245

This Apple Kuchen recipe is from the The Recipe Hall of Fame Quick & Easy Cookbook Cookbook. Download this Cookbook today.

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