Serves: 12
Total Calories: 237
Blend onions, one cup Parmesan cheese, mayonnaise, sour cream and 2-1/2 teaspoons dill weed together until well blended spoon mixture into 2 ungreased 9" glass pie pans. Sprinkle with remaining cheese and dill weed bake at 325 degrees for 40 to 45 minutes or until golden. Serve warm.
From "5 Ingredients or Less!" Copyright Gooseberry Patch. Used with permission of the publisher, Gooseberry Patch. All Rights Reserved.
This Sweet Onion Spread recipe is from the Gooseberry Patch: 5 Ingredients or Less! Cookbook. Download this Cookbook today.
