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Best-Ever Meat Loaf


Serves: 4
Total Calories: 598

Ingredients

2 pounds ground beef
1 onion , diced
2 slices bread , crumbled
1 egg
1 1/2 cups ketchup , , divided
1 tablespoon vinegar
1 tablespoon brown sugar , packed

Directions:

In a large mixing bowl, combine ground beef, onion, bread crumbs and egg add one cup catsup. Once all is moistened, form a loaf shape and place into a 9" x 9" baking dish coated with non-stick vegetable spray. In a small mixing bowl, blend together remaining catsup, vinegar and brown sugar until sugar is dissolved. Pour catsup mixture on top of meat loaf. Bake, uncovered, at 375 degrees for one hour or until done.

From "Country Quick & Easy." Copyright Gooseberry Patch. Used with permission of the publisher, Gooseberry Patch. All Rights Reserved.

Nutritional Facts:

Serves: 4
Total Calories: 598
Calories from Fat: 112

This Best-Ever Meat Loaf recipe is from the Gooseberry Patch: Country Quick & Easy Cookbook. Download this Cookbook today.


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