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Easy Oriental Slaw

Serves: 10
Total Calories: 429

Ingredients

Oriental Dressing:
1/2 cup oil
1/2 cup sugar
1/4 cup rice wine vinegar
2 teaspoons salt
1/2 teaspoon pepper
1/2 teaspoon ground ginger
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Slaw:
1/2 cup chopped almonds
1 (16-ounce) package coleslaw mix
1 cup grated carrot
1/3 cup chopped green onions
2 (3-ounce) packages ramen noodles, broken
2 tablespoons sunflower seed kernels

Directions:

Oriental Dressing:
Combine all ingredients in a jar with tight-fitting lid. Shake to mix.

Slaw:
Toast almonds on baking sheet at 350° for 5 minutes or until lightly browned. In salad bowl, layer coleslaw mix and carrots. Pour dressing over top. Layer with onions, ramen noodles, almonds, and sunflower seeds. Chill, covered, 2 hours. Toss just before serving.

Nutritional Facts:

Serves: 10
Total Calories: 429
Calories from Fat: 222

This Easy Oriental Slaw recipe is from the Fast and Fabulous Soups, Salads and Sandwiches Cookbook. Download this Cookbook today.


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