|
Never miss another recipe... Sign up for our free monthly newsletter today!
Subscribing will not result in more spam! I guarantee it! NEWSLETTER
• Current Issue• Newsletter Archive • Sign Up Now 
Cook'n with Betty Crocker 
Cook'n with Pillsbury 
Cook'n with a Taste of Home 
Cook'n in Italy 
Cook'n in Mexico |
      |
|
 |
Warm Orange Almond Drink |
|
Serves: 48 Print this Recipe3 cups sugar 4 cups water 1 12-ounce can orange juice concentrate undiluted 1 1/2 cups lemon juice 1 tablespoon almond extract 2 teaspoons vanilla extract 1/4 teaspoon cloves ground, (optional) 1/4 teaspoon allspice (optional) 1/4 teaspoon cinnamon (optional) 4 quarts water Heat sugar and 4 cups water in a pan large enough to hold six quarts. Add remaining ingredients and heat till hot. Do not boil. Serve warm. Leftover beverage can be cooled and stored in refrigerator for ten days. Makes 48 half-cup servings. This recipe comes from the Cook'n collection. Try Cook'n for FREE!
Mulled Cranberry Drink Holiday Nog Fiesta Crush St. Nick's Lime Fizz Grape Sparkle Spiced Cranberry Cocktail Holly Berry Slush Warm Orange Almond Drink Lime Slush Punch Hot Tomato Zip Shrimp Cocktail Beverage Santa Claus Punch Raspberry Slush For A Crowd Fruit Punch Concentrate |
|
|
Affiliate Program | Privacy Policy | Other Resources | Contact Us
© 2008 DVO Enterprises, Inc. All rights reserved. Sales: 1-888-462-6656 |
