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Mulled Cranberry Drink |
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Serves: 24 Print this Recipe1 12-ounce package cranberries 8 cups water 1 1/2 cups sugar 2 tablespoons orange peel grated 6 cinnamon sticks 12 cloves 4 cups orange juice 1 cup lemon juice 1 lemon thinly sliced Combine cranberries, water, sugar, orange peel, cinnamon sticks, and cloves in large pan and cook till cranberries are soft, about 15 minutes. Strain. Add juices. Do not boil but keep warm till ready to serve. Float thin lemon slice in each cup. Makes 24 half-cup servings. This recipe comes from the Cook'n collection. Try Cook'n for FREE!
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