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Sloppy Joes |
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Serves: 8
Print this Recipe
3 pounds ground beef
2 onions medium, chopped
3/4 cup celery chopped
1 6-ounce can tomato paste
2 8-ounce cans tomato sauce
3/4 cup water
2 teaspoons salt
1 tablespoon chili powder
2 tablespoons worcestershire sauce
Several dashes Tabasco® pepper sauce
3 tablespoons cider vinegar
1/4 cup sugar
8 hamburger buns
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In large skillet, brown hamburger with onions and celery. Add next 9 ingredients and simmer for 1 hour, stirring occasionally. Serve meat over buns.
Note: Leftovers may be used to serve another time.
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