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Coconut-Butter Brickle Dessert |
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Serves: 12 The recipe below is complete except for the ingredient amounts (_). Since the recipes offered at DVO.com are brand name recipes, our publisher partners require us to account for each recipe distributed. To get the entire recipe click Request Recipe below. This is the best Coconut-Butter Brickle Dessert recipe on the web!!_ 1-pound 13-ounce can sliced peaches drained and syrup reserved ___ cup butter brickle chips _ 18-ounce package cake mix butter pecan cake mix _ cup coconut flaked ___ cup butter or margarine, melted Heat oven to 350° F. Grease and flour 9 x 13-inch baking pan. Place peaches and 3/4 cup reserved syrup in bottom of prepared pan. Stir brickle chips into dry cake mix; sprinkle over top of peaches. Top with coconut. Pour over melted butter or margarine. Bake for 45 to 55 minutes. The top will be golden brown. Note: This is best eaten the same day as baked. Cherry Squares Banana-Almond Sundae Chilled Raspberry Soup Chocolate Log Coconut-Butter Brickle Dessert Creamy Mint Sherbet With Fruit Five Minute White House Dessert Fruit Cocktail Cobbler Honey Graham-Chocolate Loaf Lemon Fluff Ozark Pudding Raspberry Bavarian Summer Cooler Sweetened Cream Cheese And Fruit |
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