Mix sugar, cocoa and milk in a one-quart glass measuring cup. Microwave on high setting for one minute. Stir down sides of cup; microwave an additional 40 seconds. Stir in butter and vanilla; beat until thickened. Pour onto a lightly buttered plate and let stand until set.
Tip: Jot down all your favorite tried & true recipes for a new bride who's just learning to cook for two. She'll love 'em!
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