Easy Cheesy Potato Bake

Serves: 2
Total Calories: 426


2 eggs
2 potatoes, peeled and grated
1/2 cup onion, chopped
1/4 cup dry bread crumbs
1 1/2 teaspoons salt
1/4 teaspoon pepper
3/4 cup shredded Cheddar cheese
4 slices bacon, crisply cooked and crumbled


Beat eggs in a medium bowl; mix in potatoes, onion, bread crumbs, salt and pepper. Pour into a greased one-quart baking dish. Bake, uncovered, at 350 degrees for 30 minutes, until potatoes are tender. Sprinkle with cheese and bacon; bake an additional 5 to 7 minutes, until cheese melts.

Nutritional Facts:

Serves: 2
Total Calories: 426
Calories from Fat: 215

This Easy Cheesy Potato Bake recipe is from the Comfort Foods Cookbook. Download this Cookbook today.

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