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Poppy Seed Casserole

Serves: 6
Total Calories: 424

Ingredients

1 1/2 pounds ground turkey
1 green or red bell pepper chopped
3 (8-ounce) cans tomato sauce
1/2 teaspoon salt
1/2 teaspoon black pepper
1 (8-ounce) package cream cheese cubed
1/2 cup sour cream
1 cup cottage cheese
1 tablespoon poppy seed
1 12 to 18 ounce bag curly noodles cooked and drained
1 teaspoon Italian seasoning
1/2 cup grated Parmesan cheese

Directions:

Preheat oven to 350 degrees.

Brown turkey and bell pepper together until turkey is done. Drain off liquid. Add tomato sauce, salt, and pepper and simmer over low heat.

In a bowl, combine cream cheese, sour cream, cottage cheese, and poppy seeds, and then mix with drained hot noodles. Place noodle mixture into bottom of a greased 9 x 13-inch pan and top with turkey mixture. Cover and bake 30 minutes. Uncover and bake 10 minutes more. Sprinkle Italian seasoning and Parmesan over top.Makes 6 servings.

*For a more saucy dish, add an extra can of tomato sauce.

Nutritional Facts:

Serves: 6
Total Calories: 424
Calories from Fat: 187

This Poppy Seed Casserole recipe is from the 101 Things To Do With A Casserole Cookbook. Download this Cookbook today.


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