Apple Syrup


Serves: 5
Total Calories: 209

Ingredients

1 cup applesauce
1 (12-ounce) jar apple jelly
1/2 teaspoon cinnamon
1 dash ground cloves
1 pinch salt

Directions:

Combine all ingredients in small saucepan. Cook over medium heat, stirring constantly, until jelly melts and syrup is hot.

Nutritional Facts:

Serves: 5
Total Calories: 209
Calories from Fat: 0

This Apple Syrup recipe is from the Cook'n with Apples Cookbook. Download this Cookbook today.




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