Serves: 6
Total Calories: 1,267
Combine all the ingredients except rice in a stockpot bring to a boil. Reduce heat and simmer, covered, for 15 minutes or until juices from the chicken breasts run clear when pierced with a fork. Add rice simmer 15 more minutes.
From "Meals in Minutes." Copyright Gooseberry Patch. Used with permission of the publisher, Gooseberry Patch. All Rights Reserved.
This South Carolina Gumbo recipe is from the Gooseberry Patch: Meals in Minutes Cookbook. Download this Cookbook today.