Disneyland Mint Julep
Serves 8
Author: Cookgirl
Prep time:
Chill time:
Calories per serving: 229
Ingredients:
Chill time:
Calories per serving: 229
1 pound granulated sugar
6 cups water
1 1/4 ounces lime juice concentrate
8 1/2 ounces lemonade concentrate
3/4 cup creme de menthe (syrup available at liquor stores. do not confuse it with creme de menthe liqueur)
leaf mint
slice lime
maraschino cherry
Directions:
Combine the sugar and water in a 3 quart saucepan. Stir the contents until the sugar is dissolved. Stir in lime and lemonade concentrate next. Continue stirring and bring to boil just below the boiling point (210 degrees.) DO NOT BOIL!
Remove pan from heat and chill. Once chilled, add a ratio of 1 part syrup to 5 parts chilled water. Transfer beverage to pitcher and enjoy! Garnish each serving with mint leaves, lime slice and a maraschino cherry.
Remove pan from heat and chill. Once chilled, add a ratio of 1 part syrup to 5 parts chilled water. Transfer beverage to pitcher and enjoy! Garnish each serving with mint leaves, lime slice and a maraschino cherry.
Recipe formatted with the Cook'n Recipe Software from DVO Enterprises.
Source:
- https://www.food.com/recipe/disneylands-mint-julep-non-alcoholic-148006
