Cook'n is the best selling recipe organizer

Ingredients:

salad greens
sliced tomatoes, zucchini, mushrooms and green pepper or vegetables of your choice
1 cup vegetable oil
1/2 cup white vinegar
1 clove garlic , minced
2 tablespoons minced fresh parsley
1 tablespoon grated Parmesan cheese
1-1/2 teaspoons dried basil
1 teaspoon dried oregano
1/2 teaspoon pepper

Arrange greens and vegetables in a salad bowl or on individual salad plates. In a jar with a tight-fitting lid, combine all remaining ingredients shake well. Serve over salad.


© Copyright Reiman Publications, 1993-1997

Help on downloading recipes