Total Calories: 304
Drop shrimp into boiling salted water; cook for 1 minute after water returns to boil, or until pink. If shrimp are large, cut into 1/2-inch pieces. Combine with crab, celery, green pepper, and onion. Mix mayonnaise with Worcestershire sauce and salt; fold in. Spread in buttered 2-quart baking dish, or into 6 individual casseroles. Bake at 400° for 10 minutes. Blend potato chips with paprika; sprinkle over mixture. Dot with butter; bake for 10 minutes or until potato chips are brown.
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