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Coconut Lime Bars

Serves: 5
Total Calories: 809
Yield: 3 dozen
Prep time:
Cook time:
Total time:

Ingredients

1 cup butter or margarine, softened
1/4 teaspoon salt
1/2 cup powdered sugar
2 1/4 cups all-purpose flour, divided
4 eggs, slightly beaten
1 tablespoon grated lime rind
5 tablespoons fresh lime juice
2 cups sugar
1 cup flaked coconut
divided

Directions:

Preheat oven to 350°. Combine butter, salt, powdered sugar, and 2 cups flour in a bowl, mixing to make a soft dough. Press evenly into an ungreased 9x13-inch baking pan. Bake for 15–20 minutes or until golden.

Combine eggs, lime peel, lime juice, sugar, and remaining 1/4 cup flour in a bowl; blend until smooth. Spoon over crust. Sprinkle coconut over lime mixture. Reduce oven temperature to 325°. Bake for 25 minutes or until firm. Cool. Cut into bars.

Nutritional Facts:

Serves: 5
Total Calories: 809
Calories from Fat: 221

This Coconut Lime Bars recipe is from the Recipe Hall of Fame Guilty Pleasures Cookbook Cookbook. Download this Cookbook today.


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