Morningstar Farms Veggie Medley Frittata


Serves: 4
Total Calories: 292

Ingredients

1/2 package Morningstar Farms® Breakfast veggie bacon strips
1 cup broccoli florets
3/4 cup sliced mushrooms
2 finely chopped green onions
1 cup chopped red or green bell pepper
1 tablespoon butter or margarine
2 (4-ounce) cartons Morningstar Farms® Breakfast Scramblers® egg substitute, thawed
1/4 cup water
1/2 teaspoon oregano
1/4 teaspoon black pepper
1/4 cup garlic powder
1 cup (4 oz.) shredded Cheddar cheese
1/2 cup shredded Parmesan cheese
1/2 cup chopped tomato

Directions:

1. Prepare Morningstar Farms® Veggie Breakfast Bacon Strips per package directions. Cut into bit size pieces.

2. In a large skillet, saute broccoli, mushrooms, green onions and bell peppers in butter until tender. Remove from heat. Set aside.

3. In a mixing bowl, beat together Morningstar Farms® Scramblers, water, oregano, pepper and garlic powder until foamy.

4. Stir in Morningstar Farms® Veggie Breakfast Strips, cheese, tomatoes and broccoli mixture. Pour into a greased shallow 1 1/2 quart baking dish. Bake at 350°F about 25 minutes or until a knife inserted in the center comes out clean.

Nutritional Facts:

Serves: 4
Total Calories: 292
Calories from Fat: 151

This Morningstar Farms Veggie Medley Frittata recipe is from the Kellogg Kitchens Recipes Cookbook. Download this Cookbook today.


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