Total Calories: 418
Mix first 5 ingredients together. Pour melted butter into a 9 x 13-inch pan and sprinkle with brown sugar. Drain pineapple and pour it over the butter and sugar. Top with cake batter and bake at 350°F for 30 minutes until toothpick comes out clean. Dump immediately onto serving platter and enjoy. (I sometimes put maraschino cherries in with the pineapple it's pretty and delicious.)
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