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Smoked Salmon And Fettuccini |
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Serves: 4 The recipe below is complete except for the ingredient amounts (_). Since the recipes offered at DVO.com are brand name recipes, our publisher partners require us to account for each recipe distributed. To get the entire recipe click Request Recipe below. This is the best Smoked Salmon And Fettuccini recipe on the web!!_ tablespoon green onions minced _ tablespoons butter or margarine _ 3-ounce package smoked salmon chopped _ 1/2 cups whipped cream ___ cup lemon juice _ tablespoons scotch whiskey ___ teaspoon white peppers _ ounces fettuccini pasta cooked and drained About 30 minutes before serving: In a 10-inch skillet over medium-high heat, sauté green onion in butter or margarine for 2 minutes. Add salmon. Cook and stir for 2 minutes. Reduce heat to low, stir in cream, lemon juice, Scotch and white pepper. Cook and stir for 5 minutes or until cream thickens slightly. Add hot pasta to sauce, tossing to combine thoroughly. Serve immediately on heated plates. Bologna Roll-Ups Brie In Brioche Confetti Dip Guacamolé Olive-Nut Canapés Pastry Sea Shells Pineapple Cheese Ball Raspberry Dip Della Robbia Seafood Supreme Smoked Salmon And Fettuccini Steak Tartar Winter Fruit Cup |
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