Fried Peppers And Zucchini: The Best Fried Peppers And Zucchini Recipe from Cook'n

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	Fried Peppers And Zucchini

Serves: 4

   2 red bell peppers medium red or green peppers
   2 zucchini medium (1/2 lb. each)
   1 clove garlic minced
   1 tablespoon olive oil
   1/4 teaspoon oregano
   1/4 teaspoon salt
   1/8 teaspoon black pepper
   2 tablespoons parsley minced

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Seed peppers and cut in 1/2 -inch strips. Cut each zucchini lengthwise into eight equal parts, then cut in half crosswise. In a large non-stick skillet over medium-high heat, saute red or green peppers, zucchini and garlic in olive oil for 5 minutes or until zucchini are golden. Sprinkle with oregano, salt and pepper. Reduce heat to low, cover and simmer for 4 to 5 minutes or until crisp-tender.

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