Total Calories: 1,384
Preheat oven to 350°F.
In a medium saucepan brown ground beef. Add onion and cook until soft.
In a 9 x 13-inch pan, mix the beef, creamed soup, and vegetables together. Cover this mixture with the mashed potatoes. Sprinkle shredded cheese over the top.
Bake for 15 to 20 minutes, until cheese is melted and dish is thoroughly heated.
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