Mike’s Dutch Oven Barbeque Pork Rib Dinner


Serves: 6
Total Calories: 619

Ingredients

4 pounds boneless country style pork ribs
2 medium size yellow onions or white onions
1 clove fresh garlic
1/2 pound fresh whole mushrooms
3 large Idaho russet potatoes
1/2 pound fresh carrot
2 large yellow peppers or red peppers
1 bottle inexpensive red wine
onion salt, pepper and Mrs. Dash
1/3 cup canola oil or olive oil
12-inch Dutch Oven
24 to 30 charcoal briquets

Directions:

Start half of the briquets while preparing ingredients for the Dutch Oven. Make sure that all ingredients are at room temperature--not cold or frozen. Slowly heat Dutch Oven over camp stove with oil spread evenly in bottom.

Season pork with spices as Dutch Oven is warming. Add pork and brown on all sides in heated Dutch Oven. Once browned, place Dutch Oven over hot coals and thoroughly cover with barbeque sauce. Add about 1 cup wine. Add vegetables in layers starting with onions and garlic. Finish with potatoes, peppers and whole mushrooms. Place lid on Dutch and add 8 to 10 briquets on top of Dutch lid. Cook 2 to 2 1/2 hours, adding cooking liquid about every one half hour.

A Back Country Guide to Outdoor Cooking Spiced with Tall Tales - Meat in Camp

Nutritional Facts:

Serves: 6
Total Calories: 619
Calories from Fat: 347

This Mike’s Dutch Oven Barbeque Pork Rib Dinner recipe is from the Cee Dub's Dutch Oven and Other Camp Cookin' Cookbook. Download this Cookbook today.


More Recipes from the Cee Dub's Dutch Oven and Other Camp Cookin' Cookbook:
Baked Elk Heart With Sage Dressing
Barbequed Beef Brisket
Barbequed Spareribs
Beef And Asparagus
Blue Cheese Lamb Chops
Bob's Lasagna
Butch's BBQ Sauce
Corned Beef & Cabbage
Curried Venison
Dutch Chinese Casserole
Dutch Oven Barbeque Brisket
Dutch Oven Elk Rib Or Brisket Barbeque
Dutch Oven Lasagna
Dutch Oven Tamale Pie
Easy Dutch Oven Lasagna
Elk N' Kraut
Elk Rosemary
Garden Pot Roast
Ham And Noodle Casserole
Hank's Spaghetti Sauce
Jambalaya
Kraut And Dogs
Lamb Shanks With Garlic
Leg Of Ram Or Lamb
Liver And Onions
Middle Fork Spareribs
Mike’s Dutch Oven Barbeque Pork Rib Dinner
Musselshell White-Tail Feast
Parmesan Pork Steak
Pasta And Meat Balls
Pat's Beef Brisket
Pork Chops 'N' Kraut
Pork Or Chicken Bake
Roast Leg Of Lamb
Roast Pork With Sweet And Sour Sauce
Rock Salt Prime Rib
Scout Burger
Short Ribs With Dumplings
Spicy Italian Red Beans And Rice
Stuffed Acorn Squash
Stuffed Flank Steak
Stuffed Peppers
Swiss Steak
Tangy Glazed Hams
White-Tail Stir Fry




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