Sunshine Sandwiches

Serves: 4
Total Calories: 476


8 slices wheat bread
2 to 4 tablespoons mayonnaise
lettuce leaves
1 cup carrot coarsely grated
1/4 cup celery minced
1/4 cup raisins
1/4 cup coconut shredded
1/2 cup chunky peanut butter


Lightly spread four slices of the bread with mayonnaise top with lettuce set aside.

In a medium bowl, combine carrots, celery, raisins and coconut. Stir in just enough of the remaining mayonnaise until all ingredients are coated. Spoon one-fourth of the mixture on each lettuce-covered slice of bread. Spread peanut butter on remaining bread place peanut butter-side down on carrot mixture. Cut in half before serving.

Note: If you prefer, use pita bread.

Nutritional Facts:

Serves: 4
Total Calories: 476
Calories from Fat: 243

This Sunshine Sandwiches recipe is from the Cool Dishes For Warm Days Cookbook. Download this Cookbook today.

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