Strawberry Sauce: The Best Strawberry Sauce Recipe from Cook'n

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	Strawberry Sauce

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   1 cup strawberry preserves
   2 tablespoons orange juice concentrate
   2 drops food colors red (optional)

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At least 30 minutes or up to 2 days before serving: In a small saucepan over medium-low heat, heat jam until melted, stirring occasionally. Stir in orange juice and, if desired, food color until blended. Transfer to a serving dish. Refrigerate for 20 minutes or until cool.

Just before serving: Stir, then spoon over Strawberry Ice or dessert of your choice.

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