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Fruit Crumble |
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Serves: 6 Print this RecipeAny uncooked fruit, peeled and diced. 1 18 1/4-ounce box yellow (lemon) cake mix Butter Place uncooked fruit in a greased jelly roll pan. Add yellow cake mix on top of fruit. Cut butter into small pieces and place on top. This recipe comes from the Cook'n collection. Try Cook'n for FREE!
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