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Serves: 2
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1 1/3 cups flour
3/4 teaspoon salt
1/2 teaspoon baking soda
3/4 cup brown sugar
1/3 cup butter real
1/4 cup vegetable shortening
1 egg
1 teaspoon vanilla extract
Heat oven to 375° F. Sift together flour, salt, and baking soda. In mixer bowl cream together brown sugar, butter, shortening, egg, and vanilla until light and fluffy; blend in dry ingredients. Drop by teaspoonfuls 2 inches apart on greased cookie sheets and bake for 8 to 10 minutes. Let stand 30 seconds; remove to wire rack and cool.
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