Chicken Nachos: The Best Chicken Nachos Recipe from Cook'n

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	Chicken Nachos

Serves: 5

Print this Recipe

   24 round tortilla chips
   1 16-ounce can refried beans
   1 cup salsa - mild
   1 cup sour cream
   1 cup cheddar cheese
   1 10-ounce can chunk breast of chicken
   Garnish: olives, onion, tomatoes, ect.

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Lay chips out on a large cookie sheet. Put beans on each chip. Then in a mixing bowl combine the salsa, sour cream and chicken. Then put 1 tablespoon of the chicken mixture on top of the refried beans. Top with cheese. Bake in a 350° oven for 12 minutes and then garnish according to taste.

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