Chicken Gravy: The Best Chicken Gravy Recipe from Cook'n

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	Chicken Gravy

Serves: 4

Print this Recipe

   Chicken broth
   1 cup water cold
   1/2 cup flour
   Salt and freshly ground pepper

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Strain broth in which chicken was cooked and measue 4 cups. Place broth in a medium saucepan. In a small jar with a lid mix cold water and flour; cover and shake well. Stir flour mixture into broth in saucepan. Cook and stir over medium heat until thick and smooth. Season to taste with salt and pepper. Serve with Stewed Chicken and Dumplings.

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