Garlic Cheese Ball

Serves: 5
Total Calories: 1,108


2 (8-ounce) packages cream cheese
1 (16-ounce) package shredded sharp cheddar cheese
1 clove garlic, crushed, or 1/2 teaspoon garlic salt
1/4 teaspoon ground red pepper
1/3 cup chopped olives
1/2 cup chopped nuts
1 (4-ounce) jar chopped pimentos
1 teaspoon Worcestershire sauce
1 paprika


Allow cream cheese to soften at room temperature. Blend with sharp cheese; mix well with other ingredients. Form into 2 balls and sprinkle well with paprika. Wrap in wax paper. Chill. These can be made ahead and frozen.

Nutritional Facts:

Serves: 5
Total Calories: 1,108
Calories from Fat: 643

This Garlic Cheese Ball recipe is from the Best of the Best from the Deep South Cookbook Cookbook. Download this Cookbook today.

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