Baked Ravioli Alfredo

Serves: 6
Total Calories: 35


1 (25-ounce) bag frozen Italian sausage ravioli
1 (16-ounce) bag frozen broccoli florets
1 (16-ounce) jar alfredo sauce
3/4 cup milk
1/4 cup seasoned bread crumbs


Preheat oven to 350 degrees.

Place frozen ravioli into bottom of a greased 9 x 13-inch pan. Spread broccoli over ravioli. Pour Alfredo sauce over broccoli. Drizzle milk evenly over top. Cover and bake 50 minutes. Uncover and sprinkle breadcrumbs over top. Bake, uncovered, 10 minutes more, or until heated through. Makes 6 servings.

Nutritional Facts:

Serves: 6
Total Calories: 35
Calories from Fat: 8

This Baked Ravioli Alfredo recipe is from the 101 Things To Do With A Casserole Cookbook. Download this Cookbook today.

"I must say this is the best recipe software I have ever owned."

"Your DVO cookbook software saves me time and money!"
-Mary Ann

"Call it nutrition software, meal planning software, cooking software, recipe manager, or whatever you want. It is the software I use to stay healthy!"

"Your software is the best recipe organizer and menu planner out there!"

"Thank you so very much for creating such a wonderful cooking recipe program. I think this is the best recipe program there is!"

"I saw lots of recipe software for PC computers but I was having a hard time finding really good mac recipe software. I'm so glad I discovered Cook'n! It's so nice to have all my recipes in a computer recipe organizer. Cook'n has saved me so much time with meal planning and the recipe nutrition calculator is amazing!!!

My favorite is the Cook'n Recipe App.