Serves: 5
Total Calories: 142
Yield: 8 skewers

2 medium lemons
1/4 cup olive oil
1 1/2 teaspoons Old Bay seasoning
1/2 teaspoon sea salt
1/2 teaspoon freshly ground black pepper
24 extra-large shrimp, peeled and deveined
12 ounces cooked kielbasa, cut into 24 rounds
8 (12-inch) metal or wooden skewers (soak wooden skewers 1/2 hour prior to use)
vegetable oil, for oiling the grill

Finely zest 1 of the lemons (for about 2 packed teaspoons) and squeeze 1 tablespoon of juice from the same lemon. Slice the remaining lemon in half, then each half into 4 pieces; set aside.

Place the lemon zest and juice, olive oil, Old Bay, and a pinch of pepper in a large resealable bag and stir to combine. Add the shrimp, kielbasa, and reserved lemon pieces and stir to evenly coat. Cover and chill for 20 minutes.

Preheat outdoor flat top on medium. Meanwhile, skewer 1 shrimp, making sure to pass the skewer through both the thick portion and the tail, then skewer 1 piece of kielbasa through the casing, leaving no space in between the shrimp and kielbasa. Repeat until you have 3 shrimp and 3 kielbasa pieces per skewer, then skewer 1 lemon piece on the end of each.

When the griddle is ready, use tongs to rub the flat top with several layers of paper towels dipped in vegetable oil (or spray with non-stick cooking spray).

Place the skewers in a single layer on the griddle without touching (cook them in batches if needed), and cook, flipping once, until the shrimp are just cooked through and firm and the kielbasa is warmed through the center, about 5 to 6 minutes total.

To serve, remove the lemon wedge from each skewer and squeeze the juice over the shrimp and sausage.

Nutritional Facts:

Serves: 5
Total Calories: 142
Calories from Fat: 96

More Recipes from the Camp Chef Cookbook Cookbook:
Apple Pancakes
Asian Lettuce Wraps
BBQ Chicken Quesadillas
Parmesan grilled Asparagus
Flat Top Gyros
Pesto and Bacon Panini
Hearty Breakfast Hash
Melt in your Mouth Crepes
Griddle Fried Rice
Breakfast in Bread
Breakfast Tacos Fresco
Brownie Batter Pancakes
Camping Pancake Mix
Chicken Cordon Bleu Panini
Griddle Chocolate Panini
Classic Reuben Panini
Egg White and Veggie Breakfast Wrap
French Baguette with Cheese
Griddle Chicken Fajitas
Griddle Mushroom Swiss Burgers
Buttery Shrimp Kebabs
Chicken Fried Steak
Maple Glazed Pecans
Griddle Pizza Panini
Indian Naan
Corn Cakes with Sausage
Perfect Flat Iron Steak
Hamburgers and Goulash
Western Blackened Fish
Classic Griddle-Fried Salmon
Rye Burgers
Peanut Butter S'more Quesadillas
Welch Griddle Cakes